New Toronto Restaurant b.good to Serve Up ‘Real’ Food, Fast
Front Street eatery sources all-natural, local ingredients from Ontario farmers
A new restaurant
opening in the heart of Toronto’s waterfront district will cater to
diners who love all-natural food made with the best-quality ingredients
sourced from local growers and producers.
Embracing a mission to make “real food, fast”,
b.good is set to open by the end of August at 100 Front Street East, directly across the street from historic St. Lawrence Market.
“Our whole motivation
at b.good is to serve up delicious ‘real’ food made fresh every day in
our restaurant by people who love preparing great food, not something
processed in a factory,” says b.good president
Todd Brooks. “At the same time, we want diners to enjoy the quick
service and convenience they’ve grown accustomed to finding at typical
‘fast food’ restaurants.”
Preparing real, local
food diners can feel great abouteating means b.good has sourced
all-natural ingredients from Ontario farms and producers, including:
Enright Cattle Co. in Tweed, for all-natural beef for our
house-ground burgers; 100km Foods of Toronto for access to great local
providers of produce and potatoes; Greg’s Ice Cream of Toronto for
super-premium ice cream for our shakes; Silverstein’s Bakery of Toronto
for our breads; and Bright Cheese & Butter of
Bright for cheddar cheese.
“We know the people
who grow the fresh produce for our bowls, the veggies for our salads and
raise the beef for our house-ground burgers. We’ve visited their farms
and have seen how much they care about the food
they produce. That way, we can know for sure how our food is made,
what’s in it and why it tastes great,” Brooks says.
The menu at b.good
will include a good variety of items, including bowls featuring fresh,
healthy ingredients such as kale and quinoa, salads chocked full of
seasonal Ontario-grown vegetables and, of course, staples
like house-ground burgers and hand-cut fries.
Before the restaurant
opens the doors at its Front Street location, the b.good food truck
will take to the streets of Toronto in July to serve
up samples and help people understand how much better food can taste when it is made by people, not factories.
About b.good:
b.good wants to make
fast-food “real.” With locally sourced, humanely raised natural beef
and locally grown produce from local family farmers, b.good brings
transparency to fast food. b.good will be making its
real food in Toronto this summer at 100 Front St East (right across the
street from St. Lawrence Market), and later this fall at The Shops of
Oakville South (461 Cornwall Road, Oakville Ont.)
Join the b.good conversation on Twitter
@bgoodCanada and Like it on Facebook at
http://www.facebook.com/bgoodCanada. Learn more about b.good and join the b.good Family at
www.bgood.ca.
.png)
0 Comments